Lunch | Dinner | Sunday |Afternoon

Dinner at Morrell
 
Appetizers

FUJI APPLE & WALNUT SALAD
Watercress, Baby Mixed Greens, Frisee, Smoked Gouda, Apple Cider Vinaigrette
$12

STEAK TARTAR
Capers, Arugula, Parmesan Tuille, Mustard Vinaigrette, Quail Egg
$16/$25

PUMPKIN FRITTERS
Ricotta Salata, Sage Brown Butter, Crispy Sage Leaves
$12

ONION TART
Caramelized Sweet Onions, Gruyere, Crème Fraiche
$12

CHARCUTERIE
Jamon Serrano Ham, Saucisson De L'ail Sopressata, Rillette De Gascogne
$16

MORRELL CHEESES
Daily Selection Of Imported And Domestic Artisanal Cheeses
$16

PULLED PORK "TACOS"
Polenta Tuille, Tomato Marmelade, Avocado Mousse Lime Creme Fraiche
$15

DUO OF TARTAR
Salmon With Mustard Vinaigrette, Sushi Grade Tuna With Soy Lime Emulsion, Sesame Crackers
$18

PIZZETTA
Buffalo Mozzarella, Roasted Tomatoes, Sopressata, Basil
$12

SLIDERS
Veal And Ricotta Meatballs, Baby Arugula, Brioche Roll
$16

BUTTERNUT SQUASH SOUP
Brussel Sprouts, Bacon Lardons, Pumpkin Seeds, Pumpkin Seed Oil
$12

PEKING QUAIL
Duck Confit, Blood Orange, Bibb Lettuce & Scallion Pancakes
$12/$28
Entrees

PASTA

WILD MUSHROOM PAPPARDELLE
House Made Egg Pappardelle, Wild Mushrooms, Truffle Essence, Parmesan Cheese
$12/$18

CHESTNUT AGNOLOTTI
Red Pearl Onions, Baby Spinach, Crispy Proscuitto, Pistachio, Parmesan Broth
$22

BLACK PEPPER FETTUCCINI
Lamb Sausage, Mint, Baby Zucchini, Roasted Tomatoes
$22

RED BEET RISOTTO
Red Beets, Blue Cheese, Watercress, Balsamic Vinaigrette
$22

FRESH RICOTTA DUMPLINGS
Sweet Potato, Black Trumpet Mushrooms, Braised Lamb, Truffle Jus
$22


FISH

CACCIUCO
Italian Fish Stew, Tomato & Garlic Broth, Black Kale, White Ecuadorian Shrimp, Scallop, Mussels, Squid Ink Cavatelli And Sour Dough Crostini
$18

DAY BOAT SCALLOPS
Golden Raisins, Cauliflower Florets, Baby Tat Soi Saffron Curry Emulsion
$28

BLACKENED SALMON
Scallion & Purple Potato Latka, Spicy Thai Basil, Parisienne Fuji Apples & Radishes, Chive Emulsion
$25

STRIPED BASS
Black Lentils, Bacon Lardons, Crispy Black Olive And Rosemary Panade, Onion Soubise
$28


MEAT

PROSCUITTO WRAPPED PORK CHOP
Braised Red Cabbage, Roasted Sunchokes, Red Bartlet Pear, Apple Cider Gastrique $28

ROASTED LEG OF LAMB
Garlic & Rosemary Spaetzle, Fava Beans, Soffrito, Chanterelle Mushrooms, Lamb Jus $28

BOLITO MISTO
Braised Veal Cheek, Boiled Flat Iron Steak, Thinly Shaved Tenderloin, Purple Peruvian And Red Chili Pepper Potatoes, Baby Carrots, Scallions, Beef Jus $25

PEPPER CRUSTED RIBEYE
Melted Leeks, Radicchio, Beet, Chive & Truffle Potato Puree, Balsamic Onions $36

 

Lunch | Dinner | Sunday | Afternoon